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Big Drag Brunch

Darlo’s Big Drag Brunch at Taphouse Sydney

It was the perfect opportunity to enjoy brunch with rooftop views, fierce Queens, and serious sparkle in the heart of Darlinghurst

We served up up sass, sparkle, and serious rooftop vibes across TWO spectacular Saturdays during Mardi Gras.

$99 included a mouth-watering Chinese banquet, 2.5 hours of free-flowing drinks, plus a welcome cocktail to get the party started right.

Big Drag Brunch Menu

$99pp | Includes 2.5 hours of free-flowing drinks + an Archie Rose cocktail on arrival

ENTREES
PRAWN CRACKERS (DF)
PRAWN TOAST with crispy soybean, toasted sesame seeds, shallot & chilli mayo
VEGETARIAN DUMPLINGS with house soy, chilli & coriander (VG)
VEGETARIAN SPRING ROLLS with plum sauce (VG)

MAINS
SALT & PEPPER SQUID with shallot & chilli (DF)
SHREDDED CHILLI BEEF with garlic shoots & sesame (DF)
VEGETABLE CHOW MEIN with crispy noodles, tofu, mushroom & broccolini (V)
STEAMED RICE

Beverage Menu

Frozen Mango Daiquiri, Archie Rose White Cane, Chinola Mango, Lime (on arrival)

Hawke’s Lager
Grifter Pale Ale

Applejack ‘Be Present’ Prosecco
Alpha Box & Dice ‘Luce Del Sole’ Pinot Grigio
Alpha Box & Dice ‘Rosé des Amis’
Applejack ‘Otis’ By Margan Shiraz

Capital Alc-Less Pacific Ale <0.5%
Softs & sodas

In partnership with