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Big Drag Brunch
Darlo’s Big Drag Brunch at Taphouse Sydney
It was the perfect opportunity to enjoy brunch with rooftop views, fierce Queens, and serious sparkle in the heart of Darlinghurst
We served up up sass, sparkle, and serious rooftop vibes across TWO spectacular Saturdays during Mardi Gras.
$99 included a mouth-watering Chinese banquet, 2.5 hours of free-flowing drinks, plus a welcome cocktail to get the party started right.
Big Drag Brunch Menu
$99pp | Includes 2.5 hours of free-flowing drinks + an Archie Rose cocktail on arrival
ENTREES
PRAWN CRACKERS (DF)
PRAWN TOAST with crispy soybean, toasted sesame seeds, shallot & chilli mayo
VEGETARIAN DUMPLINGS with house soy, chilli & coriander (VG)
VEGETARIAN SPRING ROLLS with plum sauce (VG)
MAINS
SALT & PEPPER SQUID with shallot & chilli (DF)
SHREDDED CHILLI BEEF with garlic shoots & sesame (DF)
VEGETABLE CHOW MEIN with crispy noodles, tofu, mushroom & broccolini (V)
STEAMED RICE
Beverage Menu
Frozen Mango Daiquiri, Archie Rose White Cane, Chinola Mango, Lime (on arrival)
Hawke’s Lager
Grifter Pale Ale
Applejack ‘Be Present’ Prosecco
Alpha Box & Dice ‘Luce Del Sole’ Pinot Grigio
Alpha Box & Dice ‘Rosé des Amis’
Applejack ‘Otis’ By Margan Shiraz
Capital Alc-Less Pacific Ale <0.5%
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