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Mardi Gras At Taphouse

Mardi Gras At Taphouse Sydney

We celebrated the 46th

We lead with love and celebrated Mardi Gras at Taphouse Sydney with a line-up of epic events.

From our all day bottomless offering with a frozen cocktail on arrival (perfect for pre-parade fuelling), to an extravagant rooftop brunch hosted by Drag Queens Dominique Topp and Danni Issues, there was plenty of action across all three levels of Darlo’s favourite pub. We also collaborated with Archie Rose for an epic cocktail menu featuring their gin.

See what went down below –

Parade Day

We’re right on the parade path and were the perfect spot to sip cocktails, catch all the action and dance the night away. We’ll also had a roaming Glitter Girl from 5-7pm to add some extra glam to everyone’s looks, and DJs from 7-11pm to set the mood.

Sip & Slay Bottomless

Our bottomless offering was available all day! The menu included Chinese-tasting platters with a 2-hour beverage package.

ARCHIE ROSE COCKTAIL SPECIALS

We collaborated with the legends at Archie Rose and created 3 Mardi Gras inspired cocktails.

COCKTAIL MENU

Yasss Peach! | 20
Archie Rose Dry Gin, yellow peach, thai basil, citrus, sour strap lolly

W.A.P Fizz | 20
Archie Rose Dry Gin, watermelon, peach, fizz

HOT A.F | 20
Archie Rose Dry Gin, Marionette Orange, mango, habanero, lime

DARLO'S BIG DRAG BRUNCH

We hosted fabulous Drag Queens Dominique Topp and Danny Issues, with two special performances and a Chinese-feast to pair!

See what went down >