Hawke Chop Wednesdays

Hawke Chop Wednesdays At Taphouse Sydney

Level up hump day with our $16 signature pork chop curry plus $6 Hawke’s Beers

Why should you care about this pork chop, you ask? Well, it’s a nod to the legendary Sun King Yuen in Wai Chan, Hong Kong. They’re famous for their epic pork chop curry, and we’ve brought a piece of that culinary magic to our own corner of Darlo.

We marinate a pork chop in a special mix of curry paste, eggs and secret seasonings, then double-fry it till it’s crispy on the outside and oh-so tender on the inside. Get your fill of the good stuff with our special menu, featuring the pork chop curry you know and love, plus new dishes you won’t want to miss. Pair your meal with a $6 Hawke’s Brewing Pale Ale or Lager and make the most of hump day.