Level up hump day with our $12 signature pork chop curry, plus $6 Hawkes Beers. Find out more >

EVENTS KIT

Thanks for getting in touch about hosting your upcoming event at Taphouse Sydney.

We understand the importance of creating memorable moments while organising a special event. Our versatile spaces are suitable to host a range of events, from work celebrations to social gatherings, birthdays, and more. Let our dedicated events team handle every detail while you sit back and soak up the good vibes.

All our event menus are created by Applejack Head of Culinary Patrick Friesen in collaboration with our Head Chef Sam Ng. Your guests will be treated to an authentic Taphouse experience with dishes pulled directly from our full dining menu.

Guests with special dietary requirements will receive appropriate replacements, but the menus already include lots of fantastic gluten free and vegetarian options.

Want something a little different? Chat to our events team about additional options and add ons.

Taphouse Banquet

$65 per person
Minimum 4 people

PRAWN CRACKERS (DF, GF)
SMASHED CUCUMBER SALAD with chilli & garlic (VG, GF)
VEGETARIAN SPRING ROLLS with plum sauce (VG)
PRAWN WONTONS with house made chilli oil (DF)
STEAMED PORK AND PRAWN SIU MAI with fermented chilli sauce (DF)
SALT AND PEPPER SQUID with chilli & coriander (DF, GF) 
STEAMED Barramundi with house soy, ginger & shallots (DF, GF) 
SWEET AND SOUR PORK with capsicum & strawberries (GF)
BLACK PEPPER WAGYU BEEF AND POTATO with Manuka honey glaze (GF)
WOK FRIED MORNING GLORY with soybean paste, chilli & garlic (VG)
STEAMED RICE
STEAMED LAVA CUSTARD BUNS (V)

PRE ORDER WOK FRIED MUD CRAB with ginger, shallots & egg noodles (DF) for +$25pp (24 hour notice required, 48 hours for Sundays)

*Available for groups of 4 or more

Canapé Menu

Build your own package – from $35 per person
Pick 3 smalls & 1 substantial

Smalls

PRAWN WONTONS with house made chilli oil (DF)
STEAMED PORK AND PRAWN SIU MAI with fermented chilli sauce (DF)
PORK AND CABBAGE DUMPLINGS with house soy, chilli & coriander (DF)
STEAMED BBQ PORK BUNS (DF)
STEAMED VEGETARIAN DUMPLINGS with house soy, chilli & coriander (VG)
VEGETARIAN SPRING ROLLS with plum sauce (VG)
SALT AND PEPPER OYSTER MUSHROOM with chilli & coriander (DF, VG, GF)
SALT AND PEPPER SQUID with chilli & coriander (DF, GF)

Substantials

MONGOLIAN LAMB with leek & capsicum on steamed rice (DF)
SWEET AND SOUR PORK with capsicum & strawberries on steamed rice (GF) 
HOT & NUMBING CHICKEN with heaven facing chilli & garlic shoot on steamed rice (GF, DF)
BLACK PEPPER WAGYU BEEF AND POTATO with Manuka honey glaze (GF)
EGG NOODLES WITH MARINATED TOFU, mushroom sauce & herbs (VG)

Sweets

STEAMED LAVA CUSTARD BUNS (V) 

Need more?
+ Add smalls & sweets $8 per selection per person
++ Add substantials $12 per selection per person

Platters

Minimum 4 platters
Platters are for a group of 10, served family style

Smalls

PRAWN WONTONS with house made chilli oil (DF) | 39 FOR 10
STEAMED PORK AND PRAWN SIU MAI with fermented chilli sauce (DF) | 39 FOR 10
PORK AND CABBAGE DUMPLINGS with house soy, chilli & coriander | 35 FOR 10
STEAMED BBQ PORK BUNS | 37 FOR 10
VEGETARIAN SPRING ROLLS with plum sauce (VG) | 35 FOR 10
SALT AND PEPPER OYSTER MUSHROOM with chilli & coriander (DF, VG, GF) | 40 FOR 10
SALT AND PEPPER SQUID with chilli & coriander (DF, GF) | 40 FOR 10
STEAMED VEGETARIAN DUMPLINGS with house soy, chilli & coriander (VG)| 35 FOR 10
STEAMED SCALLOPS with garlic, chicken essence & glass noodles (DF, GF) | 90 FOR 10
STEAMED KING PRAWN with XO vermicelli (DF) | 90 FOR 10

Substantials

MONGOLIAN LAMB with leek & capsicum with steamed rice (DF) | 78
SWEET AND SOUR PORK with capsicum & strawberries with steamed rice (GF) | 74
HOT & NUMBING CHICKEN with heaven facing chilli & garlic shoot with steamed rice (GF, DF)| 74
BLACK PEPPER WAFYU BEEF & POTATO  with Manuka honey glaze and steamed rice (GF)| 80
VEGETARIAN MAPO TOFU with mushrooms & chilli with steamed rice (VG, GF) | 48
EGG NOODLES WITH MARINATED TOFU, mushroom sauce & herbs (VG) | 58

Sweets

STEAMED LAVA CUSTARD BUNS (V) | 39 for 10
STEAMED BLACK SESAME BUNS (V) | 35 for 10

Beverage Pack

Classic Beverage Package
2 hours $65 per person
3 hours $79 per person
Our house lager, house pale, tapped wines and Applejack Prosecco and shiraz

Craft Beverage Package
2 hours $75 per person
3 hours $99 per person
All ten front taps (including Guinness), tapped wines and Applejack prosecco and shiraz

Premium Beverage Package
2 hours $80 person
3 hours $105 per person
All ten front taps (including Guinness), and a selection of wines

Don’t fancy a package? No worries we have you covered!
Bar tabs (with restrictions set by you) and pay as you go options are available. Chat to our events team for more information on what we can do for your group

View our full wine list >

Please note: wine list is subject to change due to seasonal availability.